edatrix.: dinner followup.
Posted on January 19, 2012
the roasted cabbage was delicious. if you love cabbage or brussels sprouts or earthy-tasting goodness, i highly recommend this. slice about an inch thick, brush with oil on both sides, salt, pepper, roast at 400 about 45 min., turning once. Honestly, brussels sprouts are expensive and cabbage is…
That looks so good! FYI urban enoteca in sodo makes the most amazing brussels sprouts!!! So yummy!
